Showing posts with label exports. Show all posts
Showing posts with label exports. Show all posts
Thursday, November 13, 2008
Country Of Origin Labeling Needed on Processed Foods
Today's FDA's announcement makes me wonder about the food and feed meeting this criteria that has already entered the U.S. (and other countries) and is part of the channels of trade, i.e., already on store shelves. How are consumers supposed to know what foods contain raw ingredients from China? Does the FDA or another agency have a list of worldwide manufacturers that use Chinese-made raw ingredients? The FDA or other agencies also need to do some testing of food and feed manufactured in the U.S. as well to determine whether melamine is being used as an additive or a binder.
Labels:
China,
exports,
FDA,
food imports,
food safety,
melamine,
packaged food
FDA Announces "Countrywide Import Alert"
The FDA announced today that they will be blocking imports of Chinese dairy products, and food and feed products manufactured in China that contain dairy ingredients. This countrywide alert is welcomed news.
It is also good news that the "additional information" the FDA received about the scope of the melamine contamination will compel them to examine non-dairy items as well. While testing of food and feed that contains dairy from China has been the most recent focus, non-dairy ingredients from China such as wheat products, rice protein and vegetable proteins were found to be contaminated with melamine last year (pet food) and recent reports from Hong Kong indicate that Chinese animal feed (hen, fish) have been found to contain melamine as recently as last week. This indicates that the "scope" of the contamination goes beyond dairy. And beyond China. Hopefully the FDA is aware of this and will consider a wider alert that leads to better food safety and more informed consumers. Below is the update from the FDA website, Melamine section:
It is also good news that the "additional information" the FDA received about the scope of the melamine contamination will compel them to examine non-dairy items as well. While testing of food and feed that contains dairy from China has been the most recent focus, non-dairy ingredients from China such as wheat products, rice protein and vegetable proteins were found to be contaminated with melamine last year (pet food) and recent reports from Hong Kong indicate that Chinese animal feed (hen, fish) have been found to contain melamine as recently as last week. This indicates that the "scope" of the contamination goes beyond dairy. And beyond China. Hopefully the FDA is aware of this and will consider a wider alert that leads to better food safety and more informed consumers. Below is the update from the FDA website, Melamine section:
Update on FDA’s Investigation
November 13, 2008: As part of its ongoing strategy to address the present problem with melamine contamination of consumer products exported from the People’s Republic of China, FDA has expanded its import controls on Chinese dairy products, and food and feed products manufactured in China that contain dairy ingredients. Since Oct. 10, 2008, FDA has had an import alert in place for specific products found contaminated with melamine and melamine-related compounds. FDA has collected additional information on the scope of the melamine contamination problem in China, and determined a countrywide import alert is warranted.
This action will help ensure that only Chinese dairy products and food and feed products manufactured in China that contain dairy ingredients are not contaminated with melamine and melamine-related compounds reach U.S. consumers. No adverse health effects have been reported in the United States from contamination with melamine of dairy products or dairy containing products. But melamine is not approved for direct addition to human or animal foods and no manufacturer is allowed to deliberately add it to any food for U.S. consumers.
As part of ongoing activities, FDA will also examine a range of protein-containing products beyond just dairy and dairy-containing products for contamination with melamine and melamine-related compounds. FDA will continue to take appropriate regulatory action if these efforts uncover additional contamination.
FDA’s Warnings/Advisories
The FDA is advising consumers not to consume the following products because of possible melamine contamination:
Fresh and Crispy Jacobina Biscuits New!
Koala’s March Crème filled Cookies
YILI Brand Sour Milk Drink
YILI Brand Pure Milk Drink
Blue Cat Flavored Drinks
White Rabbit Candies
Mr. Brown Mandehling Blend Instant Coffee (3-in-1)
Mr. Brown Arabica Instant Coffee (3-in-1)
Mr. Brown Blue Mountain Blend Instant Coffee (3-in-1)
Mr. Brown Caramel Macchiato Instant Coffee (3-in-1)
Mr. Brown French Vanilla Instant Coffee (3-in-1)
Mr. Brown Mandheling Blend instant Coffee (2-in-1)
Mr. Brown Milk Tea (3-in-1)
Infant formula manufactured in China
Labels:
animal feed,
China,
dairy,
dairy products,
exports,
FDA,
food imports,
food safety,
melamine,
melamine-tainted animal feed
Monday, November 3, 2008
North America imports eggs from China
Thank you to Melamine Blog reader Persephone for pointing out a Wall Street Journal article about eggs from China. The article portrays a chart with figures from the Ministry of Commerce, China, indicating that from January to August 2008 6.5% of eggs exported from China went to North America. The WSJ article was posted on Oct. 31, 2008. I would like to know where in North America those eggs went; I have not read anything more specific yet. Perhaps it's because so many of these eggs were consumed. Similar to what happened with the tainted wheat, pork and chicken last year. It's really a shame.
When the egg situation was revealed I wanted to know more; to learn everything I could. I didn't know exactly where to start looking for answers about eggs, so on October 27th I wrote to the California Department of Food and Agriculture (since I live in California). I wrote:
And I'll be reading and re-reading regulations. Again, thank you for your comments here at the Melamine Blog. Keep them coming.

I would like to know if California (or other states) import eggs or egg products (including dried eggs) from China, for sale in grocery stores, for use in processed foods by US food manufacturers, or for use in the food service industry. If so, does the CDFA or the USDA have plans to test these eggs for melamine? If so, when will the results be publicized? Also, does the CDFA or the USDA have any plans to require farms in California, and throughout the US, to use animal feed that is free from any melamine or melamine-related additive? Is there a way to find out which egg producing farms use melamine in their animal feed? Thank you for taking the time to answer my questions.I received two replies from the CDFA; one from the Div. of Inspection Services Egg Quality Control Program:
Thank you for your question. At this time, California imports shell eggs from other states. Egg products such as liquid eggs, dried eggs, (powdered eggs), etc....are handled by USDA's Food Safety Inspection Service (FSIS) and you would need to contact them for the answer to your question. You will be receiving an answer to your feed question from someone in our feed program. If you have any other questions, please contact us.and one from the Animal Health Branch:
Our Ag. Code & Regs. only deal with egg quality, labeling, size, & refrigeration. We don't get into cage sizes and animal movement. You can go to the following web sight and go to the shell egg quality control program section. http://www.cdfa.ca.gov/is/regulations.html. You can also try this web site, California producers take part in it. http://www.uepcertified.com/. Thank you, Animal Health Branch.Wouldn't adulterated eggs - eggs with melamine - be considered "egg quality"? Well, after receiving those replies I wrote to the USDA - specifically the FSIS. I asked the same questions. I have not received any reply.
And I'll be reading and re-reading regulations. Again, thank you for your comments here at the Melamine Blog. Keep them coming.
Labels:
CDFA,
China,
eggs,
exports,
food safety,
FSIS,
imports,
melamine,
North America,
USDA
Friday, October 31, 2008
Food Task Force Created by FDA
Article from Medpagetoday.com
FDA Creates Task Force on International Food Contamination
By Emily P. Walker, Washington Correspondent, MedPage Today
Published: October 31, 2008
GAITHERSBURG, Md., Oct. 31 -- Pointing to the hazards of melamine-containing products from China, the FDA said today it is creating an internal science and policy workgroup to keep a critical eye on the international food supply.
Detecting contamination in the increasingly international food supply is "a necessary job of the FDA," said Randall Lutter, Ph.D., the agency's deputy commissioner for policy, at a meeting of the agency's science board.
And after the melamine contaminations from China -- first in pet food last year, and more recently in milk -- it is vital to develop a strategy for identifying and preventing potential illnesses, he said. (See: FDA Finds Melamine in Asian Milk Drinks)
The workgroup will have the assignment of pinpointing companies that appear to be at a high risk for contaminating the food supply with chemicals.
"There is a fundamental need for us to understand better the economic incentives and cultural norms in other countries," said Dr. Lutter. This, he added, means recognizing when spiking the food supply with chemicals is likely when it means enough extra profit for a manufacturer so that it offsets any potential penalties.
During the recent melamine outbreak, FDA officials suspect that melamine may have been added to infant formula to inflate protein levels cheaply.
In some sectors of the food industry in China, manufacturers are paid by the amount of protein in a product. Melamine costs about $1.20 per each protein count per ton, while legitimate protein costs about $6 per protein count per ton.
Melamine, which is used in some pharmaceuticals, dyes, glues and plastics, is normally not harmful to humans, but when it commingles with cyanuric acid, it becomes insoluble and can cause kidney failure.
"The suggestion is that some clever scientist used a high-quality melamine that did not have cyanuric acid," said Dr. Lutter. "It was only later that the melamine was commingled with the cyanuric acid."
But "forecasting economic infiltration is hard," Dr. Lutter said, and food coming across U.S. borders is shipped from countries with disparate regulatory requirements.
The United States virtually eliminated problem of economically motivated contamination of food produced in its own borders, largely through the creation of the FDA, Dr. Lutter said.
"It's an old problem, but fortunately it was successfully remedied during the early part of the 20th Century," he said.
But then came globalization of the food market.
"It's a symbol that the world we lived in changed, and there is a new vulnerability," Dr. Lutter said.
President Bush signed an executive order last year to establish a task force that recently issued an import safety action plan, Dr. Lutter said.
Dr. Lutter declined to comment on the specifics of the workgroup, but said it will consist of FDA employees. It is unclear whether the workgroup will also monitor possible contamination of foreign drugs.
FDA Creates Task Force on International Food Contamination
By Emily P. Walker, Washington Correspondent, MedPage Today
Published: October 31, 2008
GAITHERSBURG, Md., Oct. 31 -- Pointing to the hazards of melamine-containing products from China, the FDA said today it is creating an internal science and policy workgroup to keep a critical eye on the international food supply.
Detecting contamination in the increasingly international food supply is "a necessary job of the FDA," said Randall Lutter, Ph.D., the agency's deputy commissioner for policy, at a meeting of the agency's science board.
And after the melamine contaminations from China -- first in pet food last year, and more recently in milk -- it is vital to develop a strategy for identifying and preventing potential illnesses, he said. (See: FDA Finds Melamine in Asian Milk Drinks)
The workgroup will have the assignment of pinpointing companies that appear to be at a high risk for contaminating the food supply with chemicals.
"There is a fundamental need for us to understand better the economic incentives and cultural norms in other countries," said Dr. Lutter. This, he added, means recognizing when spiking the food supply with chemicals is likely when it means enough extra profit for a manufacturer so that it offsets any potential penalties.
During the recent melamine outbreak, FDA officials suspect that melamine may have been added to infant formula to inflate protein levels cheaply.
In some sectors of the food industry in China, manufacturers are paid by the amount of protein in a product. Melamine costs about $1.20 per each protein count per ton, while legitimate protein costs about $6 per protein count per ton.
Melamine, which is used in some pharmaceuticals, dyes, glues and plastics, is normally not harmful to humans, but when it commingles with cyanuric acid, it becomes insoluble and can cause kidney failure.
"The suggestion is that some clever scientist used a high-quality melamine that did not have cyanuric acid," said Dr. Lutter. "It was only later that the melamine was commingled with the cyanuric acid."
But "forecasting economic infiltration is hard," Dr. Lutter said, and food coming across U.S. borders is shipped from countries with disparate regulatory requirements.
The United States virtually eliminated problem of economically motivated contamination of food produced in its own borders, largely through the creation of the FDA, Dr. Lutter said.
"It's an old problem, but fortunately it was successfully remedied during the early part of the 20th Century," he said.
But then came globalization of the food market.
"It's a symbol that the world we lived in changed, and there is a new vulnerability," Dr. Lutter said.
President Bush signed an executive order last year to establish a task force that recently issued an import safety action plan, Dr. Lutter said.
Dr. Lutter declined to comment on the specifics of the workgroup, but said it will consist of FDA employees. It is unclear whether the workgroup will also monitor possible contamination of foreign drugs.
Labels:
China,
contamination,
exports,
FDA,
food imports,
food safety,
melamine
Wednesday, October 29, 2008
More Contaminated Eggs - Different Producers
Initally, Hanwei Group Company eggs were thought to be the only eggs coming from China that were contaminated with the chemical melamine. However, new tests have revealed that two different egg producers, Shanxi Changzhi Green Biology Development Co. and Green Living Beings Development Center, have also produced eggs that test positive for melamine.
Labels:
China,
contaminated eggs,
eggs,
exports,
Green Living Beings,
Hanwei,
imports,
melamine
Friday, October 17, 2008
FDA Goes To China (and beyond)
The FDA plans to set up offices in Beijing and other cities in China, as well as in other countries, to be able to more closely monitor food and raw ingredients prepared for export.
Wednesday, October 15, 2008
FDA and "Port Shopping"
The FDA is taking comments on a proposed Label Requirements program that would try to eliminate the practice of "port shopping". Sometimes imports that are refused entry are taken to other ports in the U.S. in hopes that no one will check and the import will get in. The FDA wants to require labels to be affixed to the refused imports that say "Refused Entry". A sticker? Is that the best you can do? Ok, they will also attempt to record the refusal on all documents accompanying the refused food including electronic documents. Sounds good as long as no one is asleep at the wheel, I mean, port, where the refused food is taken to for another entry attempt. Thoughts? Click on the link and scroll down to see the submit comment link. It looks like comments can be submitted through November.
Labels:
exports,
FDA,
imports,
melamine,
port shipping
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